{"id":23949896,"date":"2023-09-27T17:25:55","date_gmt":"2023-09-27T17:25:55","guid":{"rendered":"https:\/\/www.climatefarmers.org\/blog\/como-fermin-esta-a-fazer-a-transicao-da-sua-exploracao-para-a-agricultura-regenerativa-na-espanha\/"},"modified":"2024-08-05T12:42:21","modified_gmt":"2024-08-05T12:42:21","slug":"como-fermin-esta-a-fazer-a-transicao-da-sua-exploracao-para-a-agricultura-regenerativa-na-espanha","status":"publish","type":"post","link":"https:\/\/www.climatefarmers.org\/pt-pt\/blog\/como-fermin-esta-a-fazer-a-transicao-da-sua-exploracao-para-a-agricultura-regenerativa-na-espanha\/","title":{"rendered":"Ouro verde e campos ainda mais verdes. O porqu\u00ea dos olivicultores estarem a abra\u00e7ar a agricultura regenerativa."},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.22.1″ _module_preset=”default” hover_enabled=”0″ da_disable_devices=”off|off|off” global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″ da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row _builder_version=”4.22.1″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″][et_pb_column type=”4_4″ _builder_version=”4.22.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”default” custom_margin=”||20px||false|false” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|desktop” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n

Fermi\u0301n Iba\u0301n\u0303ez Guzma\u0301n<\/strong> e\u0301 gerente na Nava<\/a>, uma explora\u00e7\u00e3o situada na regia\u0303o de Andal\u00facia, no sul de Espanha. Desde 2019, a Nava tem abra\u00e7adoum novo estilo de agricultura. Em conjunto com o seu irma\u0303o Jose\u0301, esta\u0303o a reepensar e redesenhar a vida atrave\u0301s de uma gesta\u0303o regenerativa.<\/p>\n

Fala\u0301mos com Fermi\u0301n para entender as suas motivac\u0327o\u0303es, aprendizagens e os passos que deu para a transic\u0327a\u0303o.<\/p>\n

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Agricultor<\/strong>
Ferm\u00edn Ib\u00e1\u00f1ez Guzm\u00e1n<\/p>\n

Localizac\u0327a\u0303o<\/strong>
Jae\u0301n, Andaluzia, Sul de Espanha<\/p>\n

Tipo de explorac\u0327a\u0303o<\/strong>
Olivicultura (Sequeiro)<\/p>\n

Produtos<\/strong>
Azeite biolo\u0301gico<\/a><\/p>\n

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Nome da explorac\u0327a\u0303o<\/strong>
Nava<\/a><\/p>\n

Dimensa\u0303o da explorac\u0327a\u0303o<\/strong>
100 hectares<\/p>\n

Estrutura social<\/strong>
Gerido por uma fami\u0301lia<\/p>\n

Canais de venda<\/strong>
Venda direta em mercadoe cooperativas<\/p>\n

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O problema que assola os olivicultores en Espanha<\/h2>\n

Nava foi comprada pelos pais de Fermi\u0301n em 1975. Inicialmente cultivavam cereais e gra\u0303os, mas pouco a pouco, foram plantando oliveiras. Com o decorrer do tempo, a parcela de 100 hectares foi destinada exclusivamente iao cultivo da oliveira.<\/p>\n

Apelidada de capital mundial do azeite, a provi\u0301ncia de Jae\u0301n, na Espanha, possui um quinto da oferta mundial do \u201couro verde\u201d. Com os seus \u2018monocultivos absolutos\u2019,vastos olivais dominam a paisagem.<\/p>\n

Com o solo \u00e1rido e a persistente seca, os agricultores temem as consequ\u00eancias para a economia de monocultura de Jae\u0301n.<\/strong><\/p>\n

Fermi\u0301n e a sua fami\u0301lia aperceberam-se de que, com o aumento das presso\u0303es clima\u0301ticas, algo tinha de mudar. Essa mudanc\u0327a passa pela agricultura regenerativa.<\/p>\n

\n

“Como agricultor, sei que a melhor forma de utilizar os recursos naturais e\u0301 atrave\u0301s da agricultura regenerativa. Se na\u0303o houver solo, na\u0303o ha\u0301 agricultura”.<\/strong><\/p>\n<\/blockquote>\n

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A transi\u00e7\u00e3o de Fermin para agricultura regenerativa<\/h2>\n

 <\/p>\n

Fermi\u0301n comec\u0327ou a aplicar te\u0301cnicas regenerativas em 2019. Na\u0303o fazia ideia de que outras pessoas praticavam este tipo de agricultura <\/span>\u2013 na\u0303o conhecia nenhum nome, apenas um sentimento instintivo de que precisava de devolver a\u0300 terra em vez de apenas tirar.<\/b><\/p>\n

\n

\u201cA agricultura regenerativa foi algo que me convenceu, pouco a pouco, sem saber que havia pessoas a praticar este tipo de agricultura. Ha\u0301 uma intuic\u0327a\u0303o que lhe diz que algo n\u00e3o est\u00e1 a correr bem\u201d.<\/b><\/p>\n<\/blockquote>\n

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Data de ini\u0301cio da transic\u0327a\u0303o<\/strong>
Aproximadamente 2019.<\/p>\n

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Novas pra\u0301ticas<\/strong>
Plantio direto, culturas de cobertura de solo, integrac\u0327a\u0303o de mate\u0301ria orga\u0302nica e outros tipos de resi\u0301duos, e ause\u0302ncia de produtos qui\u0301micos. Criac\u0327a\u0303o de habitats de biodiversidade. Criac\u0327a\u0303o de habitats de biodiversidade.<\/p>\n

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Custos de investimento necessa\u0301rios<\/strong>
Cortadores de relva \/ 20.000\u20ac.
Reboque espalhador \/ 9.000\u20ac.
Investimento em formac\u0327a\u0303o<\/p>\n

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Principais pra\u0301ticas anteriores<\/strong>
Lavoura, adubos sinte\u0301ticos e aplicac\u0327a\u0303o de herbicidas onde o arado na\u0303o conseguia chegar.<\/p>\n

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Cursos de formac\u0327a\u0303o utilizados<\/strong>
\u2013 Gesta\u0303o eficiente do solo<\/a>
\u2013 Gesta\u0303o ecolo\u0301gica dos olivais<\/a>
\u2013 Mestrado em agricultura regenerativa<\/a><\/p>\n

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Desafios<\/strong>
Reintegrac\u0327a\u0303o dos animais, seca, e a ma\u0301 sau\u0301de dos solos na provi\u0301ncia. Horas de trabalho adicionais.<\/p>\n

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Ferm\u00edn na sua propriedade, Abril 2024<\/span><\/p>\n

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Os benificios da Agricultura Regenerativa em Nava<\/h2>\n

Desde a reduc\u0327a\u0303o dos custos de produc\u0327a\u0303o, ao aumento da sau\u0301de do ecossistema e a\u0300 redefinic\u0327a\u0303o do seu papel como agricultor, Fermi\u0301n observou inu\u0301meros benefi\u0301cios no seu caminho para a regenerac\u0327a\u0303o.<\/p>\n

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Rentabilidade da explora\u00e7\u00e3o<\/strong><\/p>\n

<\/strong><\/p>\n

    \n
  • Produtividade mais elevadas para o azeite<\/span><\/li>\n
  • Fluxo de rendimento adicional dos Cr\u00e9ditos Carbon+. Em 2023, os nossos Olivicultores ganharam em m\u00e9dia <\/span>70\u20ac<\/span> por hectare de cr\u00e9ditos Carbon+<\/span><\/li>\n<\/ul>\n

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    Benef\u00edcios ecol\u00f3gicos<\/strong><\/p>\n

    Um aumento de 1% da mate\u0301ria orga\u0302nica. A biodiversidade e\u0301 mais visi\u0301vel, tanto a ni\u0301vel da macro como da microfauna. Menos incid\u00eancia de pragas.<\/span><\/p>\n

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    Redu\u00e7\u00e3o de custos
    <\/strong><\/p>\n

    <\/strong><\/p>\n

      \n
    • Consumo de gas\u00f3leo \/ 2.000 litros poupados por ano.<\/span><\/li>\n
    • Herbicidas e fertilizantes \/ 10.000\u20ac de poupan\u00e7a l\u00edquida por ano.<\/span>
      \n
      \n

      \u201cO ca\u0301lculo do custo dos herbicidas e dos fertilizantes baseia-se nos prec\u0327os de ha\u0301 3 anos. Atualmente, podem estar tre\u0302s vezes mais caros\u201d.<\/strong><\/p>\n<\/blockquote>\n<\/li>\n<\/ul>\n

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      Impacto social<\/strong><\/p>\n

      \n

      “A n\u00edvel pessoal, h\u00e1 um sentimento de maior liga\u00e7\u00e3o ao solo e \u00e0 natureza.”<\/strong><\/p>\n<\/blockquote>\n

      [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.22.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.22.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_button button_url=”https:\/\/www.climatefarmers.org\/pt-pt\/creditos-de-carbono-para-olivais\/” url_new_window=”on” button_text=”Saiba mais sobre o Programa Carbon+” button_alignment=”left” _builder_version=”4.27.0″ _module_preset=”default” custom_button=”off” custom_margin=”30px|0px|0px|0px|false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_button][et_pb_text _builder_version=”4.25.0″ _module_preset=”default” custom_margin=”60px||||false|false” custom_margin_tablet=”60px||||false|false” custom_margin_phone=”60px||||false|false” custom_margin_last_edited=”on|desktop” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n

      O que o Ferm\u00edn pensa acerca do Carbon+<\/span><\/h2>\n

      Embora tenha alcanc\u0327ado resultados brilhantes, Fermi\u0301n afirma que ainda existem obsta\u0301culos. Esta\u0301 a utilizar o nosso Programa Carbon+ para avanc\u0327ar com a regenerac\u0327a\u0303o de Nava e ultrapassar esses obsta\u0301culos. <\/span><\/p>\n

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      Pr\u00e1ticas adicionais planeadas<\/strong><\/p>\n

      Integrac\u0327a\u0303o animal, aplicac\u0327a\u0303o de mate\u0301ria orga\u0302nica, agro-silvicultura, culturas de cobertura e mulching.<\/p>\n

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      Reflexo\u0303es sobre o Programa Carbon+<\/strong><\/p>\n

      \n

      “Uma vantagem do programa e\u0301 que na\u0303o pode perder dinheiro, so\u0301 pode ganha\u0301-lo. Na\u0303o ha\u0301 custos de registro. Se algo correr mal, esta\u0301 na mesma posic\u0327a\u0303o em que se encontrava quando se inscreveu. O risco e\u0301 muito baixo”.<\/strong><\/p>\n<\/blockquote>\n

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      Considera\u00e7\u00f5es finais<\/h2>\n

      O percurso de Nava desde os \u201cmonocultivos absolutos\u201d ate\u0301 a\u0300 regenerac\u0327a\u0303o e\u0301 algo que merece aplausos. <\/span>Al\u00e9m de ser uma evid\u00eancia clara de que a regenera\u00e7\u00e3o e\u0301 vi\u00e1vel, demonstra-se interessante do ponto de vista econ\u00f3mico tamb\u00e9m.<\/b> <\/p>\n

      O solo \u00e1rido e a crescente seca na regia\u0303o de Jae\u0301n preocupam, e com raza\u0303o, os agricultores. A abordagem de Fermi\u0301n demonstra que existe uma alternativa. <\/span><\/p>\n

      Ao mudarem m\u00e9todos de gest\u00e3o agora, os agricultores ficara\u0303o significativamente melhor posicionados para o futuro. <\/span><\/p>\n

      [\/et_pb_text][et_pb_text _builder_version=”4.25.0″ _module_preset=”default” custom_margin=”80px||0px||false|false” custom_margin_tablet=”80px||0px||false|false” custom_margin_phone=”80px||0px||false|false” custom_margin_last_edited=”on|desktop” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n

      \u00bfQuieres apoyo para implantar la agricultura regenerativa?<\/strong><\/p>\n

      [\/et_pb_text][et_pb_button button_url=”https:\/\/www.climatefarmers.org\/pt-pt\/creditos-de-carbono-para-olivais\/” url_new_window=”on” button_text=”Saiba mais sobre o Programa Carbon+” button_alignment=”left” _builder_version=”4.27.0″ _module_preset=”default” custom_button=”off” custom_margin=”30px|0px|0px|0px|false|false” custom_margin_phone=”20px|0px|0px|0px|false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

      Fermi\u0301n Iba\u0301n\u0303ez Guzma\u0301n e\u0301 gerente na Nava, uma explora\u00e7\u00e3o situada na regia\u0303o de Andal\u00facia, no sul de Espanha. Desde 2019, a Nava tem abra\u00e7adoum novo estilo de agricultura. Em conjunto com o seu irma\u0303o Jose\u0301, esta\u0303o a reepensar e redesenhar a vida atrave\u0301s de uma gesta\u0303o regenerativa. Fala\u0301mos com Fermi\u0301n para entender as suas motivac\u0327o\u0303es, […]<\/p>\n","protected":false},"author":1,"featured_media":23954276,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"give_campaign_id":0,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[176],"tags":[],"dipi_cpt_category":[257],"class_list":["post-23949896","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-historias-de-agricultores","dipi_cpt_category-homepage-pt-pt"],"acf":[],"yoast_head":"\nOuro verde e campos ainda mais verdes. O porqu\u00ea dos olivicultores estarem a abra\u00e7ar a agricultura regenerativa. - Climate Farmers<\/title>\n<meta name=\"description\" content=\"Ferm\u00edn est\u00e1 a ter sucesso com a olivicultura regenerativa. Reduziu os seus custos em 10.000\u20ac e aumentou a sua mat\u00e9ria org\u00e2nica. 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