Ed Brown

Integrated-Soils
Joel-Williams

Ed Brown

Main Expertise

  • Soil Chemistry & Properties
  • Soil functions
  • Practical farming system knowledge
  • Practical implementation of regenerative transition on an operational basis
  • Reduction of risks

Affiliated Organisation(s)

H L Hutchinson Ltd (previous)

Wildfarmed (current)

Language(s)

  • English

Based in
United Kingdom

Contact

My journey of becoming a regenerative agronomist

3

Agronomist and consultant for 10 years

Predominantly worked for a large agronomy company in the UK

  • For the last 8 years, Ed specialized in soil health and regenerative agriculture practices
  • Started the regenerative agricultural department within the company
  • Recruited and trained a small team of consultants and specialized them in regenerative agriculture
\

This year, he moved to Wildfarmed, a regenerative food and
farming business:

  • 140 growers, mostly wheat, a small amount of barley and oats
  • All grown according to their reg. ag. standards, they process
  • The wheat is ground into flour and has its own range of Wildfarmed bread in 2 UK supermarkets
  • End products and goods go to independent bakeries,
    restaurant and the food supply chain
  • Manage the farming team of 4 people who manage the
    grower relationships with the 140 farmers,
    • Helping them with contracts
    • Help the growers on the technical side of growing
    • A couple of in-hand farms
    • Some agronomy and consultancy as well

    Main Challenges for farmers’ transition

    Not jumping in too quickly, not jumping off the cliff

    • Not directly jumping into principles of cutting completely of N-
      Fertilisers or going fully no-till from the beginning –  results in yield loss
      • They might not be able to afford a yield loss.

    “Make sure that the transition is a process that adapts over time and the context. Start at the right point and do not get to the end goal too quickly”

     

    Success story
    Ed advised a farm in the Midlands of the UK

    • Heavy clay soils, conventionally farmed for a long time, poor
      soil structure, poor water infiltration, bad grass weed issue 
    • soil like concrete, with poor yields

    They addressed the soil chemistry and made soil tests

    •  Magnesium to Calcium imbalance
    • Grass weed issue, compaction problem
    • Ploughing once helped, afterwards sowed a multispecies
      cover crop with lots of root diversity
    • Applied organic manures
    • The following year introduced a Bi-crop
    • RESULT: Good yield, soil structure improvements, lower
      grass weeds
    • Understand the soil and the scenario and apply principles
      of reg. ag. From there on

    One principle you wish more people understood

    Principle of maximising diversity

    •  Facilitates most improvements: quite quick reduction of input,
      quick improvements of underground and above-ground biodiversity
    • Having plant and general diversity – also for conventional farmers

    “Regenerative Agriculture is about building a farm ecosystem that produces healthy food in partnership with nature in a way that has a positive impact on our natural resources rather than an extractive one”

    — What regenerative agriculture means to me

    Learn Directly from the Experts

    Meet this agronomist in our Regenerative Agronomy Training.

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