José Peris
Farm manager
Farm name
Rennen
Farm type
Avocado cultivation
Location
Valencia, Spain
Farm size
16 hectares
Primary soil type
Silty soil
Temperature range
7° – 30° Celsius, USDA 10a
Average precipitation
600 mm/ year
Social structure
Limited liability company, with 3 main partners
Sales channels
Mainly organic supermarkets and through an online platform, direct to consumers
Produce
3 different varieties of avocado: Maluma, Hass, and Lamb Hass
Contact
Rennen
Rennen Farm‘s transition to regenerative farming
Climate Farmer since
2023
Previously organic
Previous practices
- The Incorporation of pruning residues into the soil
- The addition of other organic materials to the soil
- Soil moisture monitoring to use resources more efficiently
Investment costs
- It has been more about management than financial investment. The most notable investment has been the soil moisture probes.
New practices
Incorporating Pruning Residues
❍ Agroforestry
Adding Organic matter
❍ Cover Cropping
Efficient Water Use
❍ Water Cycle Restoration
Challenges so far
- Living with weeds
- Not using chemical fertilizers
Outcomes so far
- Lower incidence of pests
- Improved soil quality
Learnings of your journey
The main lesson is that everything is in nature: the predators, the pollinators… If we destroy their habitat, that’s when chemicals are needed. Don’t be afraid to take this step and change your mindset – things do work out.
“ Regenerative Agriculture is highly advisable for preserving the natural resources we are depleting, and it does not negatively affect the farm’s profitability.”
— The reason why Rennen decided to become a training farm
Future ambitions
Integrate sheep to help keep the grass under control
Add more moisture probes and a weather station to collect more data for better decision-making.
Regenerative Agriculture Score
2.40
Score (weight)
Indicator
Soil Chemistry
Soil Structure
Soil Biology
Plant Health
30%
30%
30%
10%
- 50%
- 48,2%
- 56,2%
- 33,4%
2.50
2.41
2.81
1.67
Indicator
Cultivated biodiversity
Natural above ground biodiversity
Natural below ground biodiversity
33%
33%
33%
- 30,0%
- 45,0%
- 59,2%
1.50
2.25
2.96
Indicator
Green Water (absorption)
Blue Water (consumption)
60%
40%
- 30,6%
- 73,4%
1.53
3.67
Indicator
Farm Yield and Income
Direct costs
Resilience
Personal well-being
20%
30%
30%
20%
- 60,0%
- 60,0%
- 20,0%
- 20,0%
3.00
3.00
1.00
1.00
Indicator
Work environment
Public commitment
75%
25%
- 20.0%
- 20.0%
1.00
1.00
This MRV data was collected in collaboration with
CrowdFarming supports regenerative agriculture through its “1% for the Soil” programme, helping farmers transition through training, monitoring and awareness.
Learn more about how we measure impact
This farm is part of something bigger.
So can you. Apply for the Monitoring and Research Varification for your farm
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